Oven to air fryer converter

Convert oven temperature and time to air fryer settings — or back — with the common −20 °C / −20% rule.

Convert a conventional-oven recipe to air-fryer settings — or the other way.

Rule of thumb: −20 °C and −20% time for air fryers, reversed for ovens. Always check food early — models differ.

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How to use

  1. Enter the recipe's oven temperature and time.
  2. Choose the direction (oven→air fryer, or reverse).
  3. Read the converted setting.

What it supports

Applies the widely used heuristic: air fryer ≈ oven −20 °C and −20 % time (reverse adds them back). Accepts °C or °F, times up to 24 h, temperatures 60–260 °C. Actual results vary by fryer size, load, and preheating — check food a few minutes early the first time.

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